Posts tagged dessert
no churn blueberry ice cream

I had never made no churn ice cream before this Spring….can you believe it?! I finally tried it, and was blown away. Easy to whip up in less than 5 minutes (depending on what mix ins you choose), and shockingly creamy, this is such a fun and simple project for a warm day. Now I’ll always love my ice cream machine and dreamy custard bases, but truly appreciate having such a good option for doing without one!

Read More
mini egg nest pavlovas

So, I have a thing for pavlova. And decided to take my love for it and marry it with my mini egg obsession. Cute little meringue nests were born. Then came the whipped cream. All topped with the most beautiful shimmery mini eggs that I found while visiting Target in the U.S. (I’m so in love with Target…but also a little bit grateful that we don’t have them in Canada as I’d likely be broke!)

Read More
paska (easter bread) - small batch

Easter is nearly upon us, and for my family that means…..paska time! Paska is a slightly sweet, slightly citrus-y bread that is made for Easter, and is often served with icing and sprinkles. Some families make loaves, some make buns, some frost just the tops, and some cut theirs open to frost the open faced sides! There’s no wrong way, truly. Our family loves simply toasting paska and eating it with butter for breakfast. Haha.

Read More
halfway homemade cinnamon sugar cruffins (made with puff pastry)

It’s time for another halfway homemade recipe! I teamed up with my dear friend Kristie from The Sweet and Simple Kitchen to bring you another fun, super easy recipe that we think you’ll love. It is always such a different experience for me when I get to bake with a friend and fellow blogger. Food blogging is such a funny, and sometimes isolating thing, so it’s always so fun when you get to bounce ideas off of someone face to face! I’m pretty sure I would have thrown in the towel on these if Kristie hadn’t been there offering encouragement and ideas! Ha!

Read More
mini egg chocolate cookies (easter treats!)

Hello friends!! I am SO excited to share this new mini egg recipe with you! I love coming up with a fun new recipe each year, as I’m obsessed with mini eggs (who isn’t?!), and find it so fun to bake them into things.

Here are a few more recipes from the past years! I make the mini egg ice cream every year since it is an all-time favourite! You could always replace the mini eggs with your favourite treat so you can enjoy it all year.

Read More